Easy Mongolian Beef Recipe
A Perfect Dinner Dish with Elegant Presentation
Prep Time 10 minutes mins
Cook Time 20 minutes mins
10 minutes mins
Total Time 30 minutes mins
Course Main Course
Cuisine Chinese
Servings 2 people
Calories 350 kcal
- 200 g Flank steak
- ¼ cup Cornstarch
- 2 tbsp Vegetable oil
- ½ cup Low-sodium soy sauce
- ¼ cup Brown sugar
- ¼ cup Water
- 1 tbsp Hoisin sauce
- 3 Cloves garlic
- 1 tsp Fresh ginger
- ¼ Red pepper – flakes
- ¼ cup Green onions,
- 1 tsp Sesame oil
- Sesame seeds
Keyword Mongolian Beef, Mongolian Beef Recipe, quick dinner