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A creamy, golden Jalapeño Popper Dip in a rustic baking dish, topped with crispy breadcrumbs and melted cheese, surrounded by tortilla chips and fresh jalapeño slices, warm lighting, food photography style.

Make It in 30 Minutes: The Ultimate Jalapeño Popper Dip!

This Jalapeño Popper Dip transforms the classic appetizer into a warm, creamy, and spicy dip. Loaded with jalapeños, two types of cheese, and crispy bacon, it's baked to perfection with a golden, crunchy topping. Perfect for game days, gatherings, or a cozy lunch, this easy-to-make dip is a guaranteed crowd-pleaser!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer
Cuisine American
Servings 8 peoples
Calories 250 kcal

Equipment

  • Mixing Bowls
  • Hand mixer or spoon
  • 9-inch baking dish or oven-safe skillet
  • Small bowl for topping mixture
  • Oven (preheated to 375°F/190°C)

Ingredients
  

For the Dip

  • 8 oz Cream Cheese, softened
  • 1 cup Sour Cream
  • 1 cup Shredded Cheddar Cheese
  • 1 cup Shredded Monterey Jack Cheese
  • 5 Fresh Jalapeños, seeded & finely chopped
  • ½ cup Cooked & Crumbled Bacon (about 6 slices)
  • ½ cup Mayonnaise
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • ½ tsp Smoked Paprika
  • Salt & Pepper, to taste

For the Topping

  • ½ cup Panko Breadcrumbs
  • ¼ cup Grated Parmesan Cheese
  • 2 tbsp Melted Butter
  • ¼ tsp Smoked Paprika

Optional Garnishes

  • Fresh Cilantro or Green Onions
  • Extra Jalapeño Slices

Instructions
 

  • Preheat Oven – Set to 375°F (190°C).
    Preheat Your Oven
  • Prepare Jalapeños – Wear gloves, seed, chop finely (keep seeds for extra heat).
    Fresh jalapeños being chopped on a wooden cutting board, with seeds visible, vibrant green color, kitchen setting.
  • Mix Base – Combine cream cheese, sour cream, mayonnaise, and spices until smooth.
    A mixing bowl with cream cheese, sour cream, and mayonnaise being blended together, creamy texture, close-up shot.
  • Add Cheese & Bacon – Fold in cheddar, Monterey Jack, jalapeños, and bacon.
    Shredded cheddar and Monterey Jack cheese, crumbled bacon, and chopped jalapeños being mixed into a creamy base, vibrant colors, overhead view.
  • Transfer to Dish – Spread evenly in a greased 9-inch baking dish.
    Transfer to a Baking Dish
  • Prepare Topping – Mix panko, Parmesan, butter, and smoked paprika, then sprinkle on top.
    Panko breadcrumbs and Parmesan cheese being sprinkled over a creamy dip in a baking dish, golden and crispy texture, side angle.
  • Bake – 20-25 minutes until bubbly and golden brown.
    A bubbling, golden Jalapeño Popper Dip fresh out of the oven, steam rising, close-up shot.
  • Cool – Let sit for 5-10 minutes before serving.
    Let It Cool Slightly
  • Serve – Garnish with cilantro or green onions and enjoy with chips or veggies!
    A serving platter with Jalapeño Popper Dip, tortilla chips, and fresh veggies, garnished with cilantro, warm lighting, inviting presentation.

Video

Keyword Jalapeño Popper Dip