Surprise! This Guacamole Recipe Will Be Your New Favorite Dip
In just 10 minutes, you can whip up this fresh, creamy guacamole made with ripe avocados, zesty lime, and a touch of spice. Perfect for any occasion, it’s the ideal dip, taco topping, or side dish that everyone will love!
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Appetizer, Side Dish, Snack
Cuisine Mexican, Tex-Mex
Servings 4 peoples
Calories 150 kcal
3 ripe avocados 1 tbsp lime juice ¼ cup red onion, finely chopped 1 small jalapeño, finely diced 2 tbsp fresh cilantro, chopped 1 clove garlic, minced 1 small Roma tomato, diced ½ tsp salt ¼ tsp ground cumin ¼ tsp black pepper Optional Add-ins Diced mango, pineapple, or roasted corn Crumbled feta or cotija cheese Sour cream or Greek yogurt
Mash the avocados with a fork or masher to your desired consistency.
Add lime juice to prevent browning.
Mix in red onion, jalapeño, garlic, cilantro, and tomato.
Stir in the Tomatoes: Fold in diced Roma tomatoes for freshness.
Season with salt, cumin, and black pepper, and stir until evenly combined.
Taste and adjust seasoning as necessary.
Serve immediately with chips, tacos, or grilled meats.
Keyword Guacamole, Guacamole Recipe